Hello dear
Dopo il Ponte Bridgehampton, located at 2402 Montauk Hwy, offers a blend of exceptional Italian dining and a vibrant atmosphere. Patrons rave about the outdoor seating, complete with heaters for chilly nights, enhancing the experience. The food, from handmade pastas to dynamic desserts, garners consistently high praise, with diners appreciating the impeccable taste and fresh ingredients. Service is noted as outstanding, contributing to a welcoming ambiance. Whether you indulge in their famous pizza or explore unique flavor combinations, Dopo il Ponte promises a memorable culinary journey, inviting you back for more with every visit. Experience the essence of Italy right here in the Hamptons.
About
Welcome to Dopo il Ponte Bridgehampton, a culinary gem nestled in the heart of Bridgehampton, NY, located at 2402 Montauk Hwy. This charming restaurant not only offers a delightful dining experience but also creates a warm and inviting atmosphere that keeps its patrons returning for more.
With a commitment to exceptional service, many guests, including J Marchese, have lauded the attentive staff who ensure every meal is memorable. The outdoor seating, complete with heaters for those chilly nights, provides an enjoyable al fresco dining experience, allowing guests to savor the fresh air while indulging in fantastic cuisine.
At Dopo il Ponte, the food shines brighter than the rest. Enthusiasts rave about the impressive array of dishes, from the enticing starters like the pizza margherita adorned with arugula to the exquisite homemade pasta that captivates the palate. Vincent Pescatore boldly claims it to be a "10 out of 10", highlighting the consistent excellence that the restaurant upholds. Meanwhile, Ron Bregman, who enjoyed the spaghetti with a homemade linguine twist, points out the al dente perfection that truly showcases the talent of the kitchen. The attention to detail in every dish is commendable, making each bite a celebration of flavor.
Dopo il Ponte also excels in dessert offerings. The tiramisu and the unique coconut banana ice cream are notable highlights, leaving guests like Ron and Sana longing for another visit. This dedication to culinary excellence, paired with a cozy and inviting ambiance, forms the backbone of why so many diners, including Chris Manjuck, frequent this establishment regularly.
Whether you are a local or just visiting the Hamptons, Dopo il Ponte Bridgehampton stands as a must-try destination. Get ready to experience dynamic flavors, an atmosphere that encourages connection, and memorable service that enhances your dining journey. For reservations or inquiries, you can reach them at +1 631-536-6006. Come and discover why Dopo il Ponte is cherished by many and continues to impress with every visit.
“ We had a great experience at Dopo in Bridge. We had previously been to the location in Southampton which was also great. We sat outside during a chilly night, but their outdoor heaters made it very pleasant. The service was outstanding! The food was amazing (we shared everything so all pictures show split portions). From salad to dessert, the food was impeccable! ”
“ Awesome atmosphere the bar was fantastic. The food was absolutely phenomenal 10 out of 10 I would recommend to anybody visiting the Hamptons ”
“ The best dining experience. The food is dynamic! We have been here twice and both times it’s been such a pleasure ”
“ First time here - we enjoyed the food and the great service ! For appetizer we had pizza margarita with arugula topping - yum yam! Afterwards we had spaghetti (I had it as homemade linguine) Filetto di Pomodoro E Basilico. Both were prepared al dente and you can tell this was home made pasta. What a taste! We had dessert (tiramisu and a coconut with banana and ice cream - great choices. We will come back. Sana and Ron ”
“ Awesome I come here on the weekly almost the daily. It’s the consistent restaurant that provides excellent service with great management super clean and undeniable service. God bless America. God bless our troops and gentlemen start your engines ”
“ Just walked by Monday night. The brick oven inside was inviting ambiance in cold night. We sat at a cozy table near the oven. Since it was our first, we ordered from the two course prix fixe menu which were available on Mon & Tue off season. We started clam & mussels, tuna tartare and wine then salmon & pork for the main dish. Everything we ordered were tasty and cooked to the perfect temperature. The manager was very friendly, working hard and attentive. We enjoyed everything, the food, ambiance and the service. I’m adding this place for my list. Will be back to try brick oven pizza next time! ”
“ Awesome food. Excellent bartender. Paint the bathroom heat grillles and hot water please ”
“ Noel the hostess was gracious and got us in last minute. We were not rushed or pushed out even though it was Memorial Day weekend. Jenn who has helped us many times is a true professional with a smile always on her face. The decor is comfortable, cushions, tablecloth, cozy... elegantly done. The food is perfect. We started with pizza and the artichoke, heart of palms salad and I finished my entire bowel of Bolognese with homemade pasta. To finish off I had the Bread pudding. Everything was delicious.. my husband had linguine clam.. and my brother had chicken parmigian. Very nice evening out.. and everyone was happy with the service and food. ”